Day 19: Rest Day – Changes Moving Forward

When I started blogging I jumped right into it, bought the domain, set up the theme quick and didn’t even think through what I wanted to write about or the strategy I was going to use.  It was just something that interested me as a young marketer who needed to become comfortable writing content.  I knew I wanted to focus on something fitness related, but the form that this would come in was still a mystery to me.  With so much emphasis today being placed on video in regards to filming workouts and body transitions, I felt like the written word is something that is being forgotten about in the fitness realm.  The written word is a story just like a video, but ingested in a different way.

After a month of blogging, I’m ready to build on what I have been doing and have no interest in abandoning it anytime soon.  While the blog is great for sharing detailed posts about what I have been doing in my workouts, there are still aspects of my daily life that aren’t being touched on, which play an important part of my fitness goal.  I’m mainly referring to cardio and diet here.

They say that to achieve the body you desire, 90% of the work is done in the kitchen, and 10% is done in the gym.  This means that I have only been reporting on 10% of my day-to-day activity.  This provides me with an exciting problem.  How do I want to showcase my diet and cardio that I am doing outside the gym?  The answer that I have come up with involves branching out from blogging to social media.  Instagram is a visually engaging channel which is great for showcasing diet.  The diet that I am on is always changing depending on my fitness goals and how my body is feeling.  Currently my diet emphasizes proteins and fats with fewer carbohydrates.  I have been trying to time my carbohydrates to ingest them prior to or after a workout, which is harder than it seems.

I will be posting what I am eating daily on my Instagram to hopefully be a positive example to show what meal prepping is like and how to easily make healthy meals at home without spending a ton of money.  My philosophy on eating clean is that if you are feeling good, and feeling like your moving in the direction, then you are on the right path.  I don’t count calorie intake or ratio of protein/fats/carbs just because of the sheer time it takes to do, and the reality is that counting is guessing most of the time.  Your body is a natural counter, and you just need to listen to what it is telling you, and that’s how you mold your diet to best fit your body.


Soon to be “Johnny Two Plates”


2 thoughts on “Day 19: Rest Day – Changes Moving Forward

  1. I believe, as the unhealthy person Taco Bell has made me, that we know what is good and bad for us without needing to break out a scale and measure the weight of my pastries – I agree with you completely on the time it takes. It’s bad, I don’t need to weigh it, just need to stop getting it! Much power to you for making the effort; I see a brilliant and healthy life in your future!

    Liked by 1 person

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